Join us!

Chef Patrick with students at lunch鶹ý Public Schools serves approximately 12,000 students who attend one of our 22 schools comprised of four high schools, four middle schools and 14 elementary schools. In food services, we are a team dedicated to the Good Food Promise and Good Food Project. We are recruiting additional food services team members to help us meet critical needs in our school cafeterias.

You can learn more online on our Food Services webpage. We are recruiting additional food services staff to help us meet critical needs in our school cafeterias.
As a substitute food services team member, you are eligible to apply for a permanent position. We hire our permanent staff from the substitute pool.


Many of our team members enjoy the flexibility and variety that comes with these positions.

  • Weekends off
  • Summers off
  • Work where you live
  • Paid holidays*
  • Health benefits*
  • Vision and dental insurance*

*Permanent team member benefits

Before you start

A food worker card is required to work in our Central Kitchen or in any of our school cafeterias. You can apply for this .


Cynthia Dumas at Shuksan

Food service experience is welcome but not required. We will train you on the job!

Hear from our team:

“What brings joy? What we’re doing. Feeding the children, helping the families. It takes a village to raise a child and we’re part of that in food services. It brings me joy that we can do that. And also working with the people I work with. They have such a heart for the kids and the community and each other. It’s just amazing.” –

“I really enjoy working with the school district; when my kids were in school and I used to volunteer all the time, everywhere, I really thought it was a good district to be involved with and I just really truly enjoy it.” –



Contact HR


Patrick Durgan
Executive Chef and Director

Lindsay Ahrens
Food Services Assistant Director

M. Mataio Gillis
Food Services Culinary Program Supervisor